Wednesday, December 22

Billionaire's Broccoli

one large bunch of broccoli (3 & 1/2 pounds - tops only)
2 tablespoons olive oil
4 large cloves of garlic, slivered
1/2 cup chopped green onions/scallions
1 cup chicken stock or broth
1/4 tsp. salt
black pepper to taste
Fresh grated Parmesan cheese

Slice off the tips of the broccoli florets (to make 3 cups). Cook the oil in a two quart casserole (microwave) for two minutes at full power. Stir in the garlic and cook until golden and crisp - about three minutes. Stir in the broccoli and scallions; add the broth. Cover and cook five minutes. Rotate during cooking. Season with salt and pepper and sprinkle with Parmesan cheese.
Serves four.

Note: I omitted salt, and it didn't need it.


Pat said...

We are now completely out of fresh fruit and vegetables. Funny how one misses them:)

srp said...

Maybe Nyssa will make this for our dinner on Saturday!!!!

Arkansas Patti said...

Thank you. I love broccoli and am always looking for new ways. It has been copied and pasted.

Fran aka Redondowriter said...

Sounds good and so did your caroling.

Granny Annie said...

I love broccoli but Ron does not. He does like garlic however so I might try to make this and change his mind. Oh it sounds so yummy.

Olga said...

This is definitely something I will try--of course at my house it will serve one four times, but that is fine by me!

Celia said...

Sounds delicious and broccoli is one of my favorites. It would be a good Christmas dish in our family.

Grannymar said...

Thanks Judy. I will be making this for myself in the next couple of days.